Holiday Highs & Leftover Lows

We all know the story right? We are in the kitchen for hours preparing for our holiday meal, chopping, dicing, stiring, baking, and sauteing, whatever it takes just to put a smile on the faces of those we care about. And why not, there arent too many things as rewarding to a Home Chef than the wide eyes and satisfied friends and family that gather to enjoy the feast you prepared.

All the words of gratitude, praise, and appreciate make us feel like we are on top of the world. Good feels mixed with everything good and positive in the world....... And then it all comes crashing down! We make a huge holiday meals just to be stuck with the leftovers for days! Oftentimes we are forced to eventually lay to waste our prized meal. Right down to the ham! And we feel the same right? We I don't like to waste food but come on after the third or fourth "re-heat" that holiday plate tends to loose it's luster.

Say No More....

Enter the Leftover magic mini course. Over the next 3 days you will get exclusive recipes delivered straight to your inbox filled with amazing ways to turn your holiday meal, specifically all that leftover ham, into a variety of amazing dishes. And best of all this course is completely FREE, just copy and paste the registration link below. If your already a part of #TeamEatGood there is nothing further left for you to do! Just kick your feet up and wait for those recipes to start rolling in.

Today more than ever times are uncertain. The days of frivilous waste and uncecessary spending are over, especially in matters related to the homefront. This mini course was designed for budget conscious foodies who would like to maximize their food dollars, save time, and, reduce unnecessary waste!

https://mailchi.mp/32ff4c1ae3e0/minicourse